Milk cream separator OSCP-10

Cream separator OSCP-10 is designed for use in the dairy industry in the process of continuous separation of the warm milk into cream and skim milk with simultaneous purification from mechanical impurities and milk mucus, as well as for the normalization of milk fat. Cream separator package includes a separator set of spare parts and tools.

Specifications:

Capacity
10000 l/h
Electric motor power
18.5 kW
Maximum diameter 610 mm
Speed
5000 rev / min
Weight
not more than 420 kg
Sludge volume of space
11 L
Outlet pressure skim milk
0.1... 0.5 Mpa
Outlet pressure skim cream 0.1 ... 0.4 MPa
Buffer pressure of water (at the entrance to hydrounit) 0.25 ... 0.4 MPa
Overall dimensions of the separator 1420x1185x1967mm
Overall dimensions 320x320x590 mm
Mass separator not more than 1300 kg
Weight control panel not more than 35 kg

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Milk cream separator OSCP-10